Primary document · source held on file
Kitchen equipment, coordinated with the site
Equipment BOQ | Waterfront cafe, Oman | 22 September 2016
The record
The source quotation organizes kitchen equipment as a specified package with installation requirements. This extract preserves the equipment families and the site interfaces that need coordination before installation.
Selected equipment families and interfaces
| Cold storage | Refrigerators and freezers are specified as equipment items. |
|---|---|
| Preparation and washing | Work tables, sink units and a dishwasher appear in the equipment schedule. |
| Cooking | Oven, fryer and grill equipment are carried in the proposed package. |
| Installation support | Installation, testing and training are included in the quotation's proposed scope. |
| Site readiness | Power and water connections at installation points, drainage provision and suitable floor levels are identified as prerequisites. |
| MEP coordination | The quotation proposes a detailed layout and coordination with the contractor for gas, electrical, plumbing and drainage interfaces. |
| Package boundary | Hood installation, civil works, fan/motor and ducting are identified as separate works. Equipment supply alone does not close these interfaces. |
Evidence boundary
This is evidence of equipment specification and proposed coordination scope. It is not an installation-completion certificate or evidence of later trading results.
Redactions applied
Supplier and client identities, product brands and model codes, quantities, prices, totals, bank details, contacts, signatures, delivery/payment/warranty terms and offer validity have been omitted.
Kitchen-equipment BOQ | 2016 | GGB role: equipment specification, BOQ development and MEP coordination | redacted for publication
GGB Consulting · ggb.consulting/work/documents/kitchen-equipment-boq-extract · a published, anonymised extract of GGB's project record