Your strategic partner in transforming every restaurant into a high‑performance profit engine. With 28+ years of hands‑on hospitality expertise, we design and deliver turnkey solutions that boost top‑line revenue by an average of 35% within 90 days, streamline operations for zero‑waste efficiency, and craft unforgettable guest experiences that drive lifetime loyalty. From concept creation and feasibility studies to kitchen design, staff training, and ongoing P&L management, we handle every detail so you can focus on what you do best—delighting diners and growing your brand.
Full Turnkey
DNA to Keys™ system
0 oversight needed
Launch at 32% margins
Business CPR
90 Day ER protocol
Stabilize in <30 days
From red to black quickly
Franchise Forge
Scalability OS
98% franchisee retention
5× exit valuation
Full Turnkey
Business CPR
Franchise Forge
DNA to Keys™ system
90 Day ER protocol
Scalability OS
0 oversight needed
Stabilize in <30 days
98% franchisee retention
Launch at 32% margins
From red to black quickly
5× exit valuation
Calculate your profit potential in 30 seconds
Comprehensive F&B solutions to launch, optimize, and scale your hospitality business
Launch your restaurant in 90 days with guaranteed 25% profit margins in year one
Revamp underperforming restaurants with expert strategies to boost profits within just 90 days.
Develop scalable franchise models and strategies for local and international market expansion.
Launch profitable delivery-only concepts with 70% lower startup costs
Build a strong identity and attract customers through strategic branding and targeted marketing campaigns.
Cut food waste by 30% and optimize staffing with predictive AI analytics
We help you see the world differently, discover opportunities you may never have
imagined and achieve results that bridge what is with what can be.
With GGB, we successfully launched 5 new outlets across the GCC. Their team is world-class.
Their AI dashboard completely changed the way we manage our restaurant. Real-time data = real-time results!
GGB helped us turn a struggling concept into a profitable brand within months. Their insight is unmatched
In Dubai’s highly competitive food industry, food safety isn’t just a regulation—it’s a reputation. Whether you’re launching a restaurant, cloud kitchen, or catering service, HACCP
In the fast-paced food and beverage (F&B) industry, cutting costs without compromising quality is the holy grail. With razor-thin margins, restaurants across the UAE and
The restaurant business in the UAE is vibrant and competitive, but maintaining healthy profit margins remains a major challenge. With high operating expenses, delivery commissions,
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Global Gourmet Brands is your trusted partner in food and hospitality innovation, offering expert consulting services in restaurant startups, franchise development, cloud kitchens, branding, and food safety.
Used by 300+ UAE restaurants to achieve 32% average margin increases.